Bread Flopping

Home Forums Frequently Asked Questions Bread Flopping

  • This topic has 2 replies, 2 voices, and was last updated 2 years ago by Julie James.
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    Julie James

      I don’t have a picture to post.  I use the formula for new beginners.  It started happening just before I switched to the updated formula but got worse with that.  What happens is the bread will rise in the pans but after putting it into the oven it falls.

      Katherine Kehrli


        Can you send a picture to the forum? And update your profile pic too. Makes our Community so much more lively!

        Tell me more. When did this start to happen and which formula are you using?


        Julie James

          I was going along great getting nice looking loaves, then I started getting loaves that would fall in the oven!  I can’t figure out what is causing these “lumpy” loaves?

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