Reply To: NEW MODERN FORMULA – SEPTEMBER 15TH

Home › Forums › Baker Forums › Our Formulas › The Modern › NEW MODERN FORMULA – SEPTEMBER 15TH › Reply To: NEW MODERN FORMULA – SEPTEMBER 15TH

September 30, 2021 at 9:09 pm #5425
Katherine Kehrli
Keymaster

    Thanks Christopher!

    It’s a labor of love! There is no levain in the formula because it is the Modern, commercial yeast version. But tomorrow, by EOD, the new Classic formula will be posted.

    Katherine

    Community Loaves
    preloader image