Step 4: Mix with a KitchenAid
Category: Breaducation
Step 4: Mix with an Ankarsrum (6 loaf)
Step 5: Bulk Ferment
Step 6: Divide & Pre-Shape
Step 7: Shape & Proof
Step 8: Bake
Step 9: Cool & Package
All about oatmeal
Windowpane Test
All about yeast
