A big thank you to Marty Ronish for the recent write-up in the My Edmonds News!
“The Edmonds Food Bank helps to feed an unbelievable number of families — nearly 1,000 families a week — and among their most pressing and persistent needs is bread. As food bank volunteer Tom Treanor says, “it’s a big factor for us. We’re consistently short on sliced bread; we only get 15 to 20% of what we need.”
Some of our organization’s largest and most active hubs serve the Edmonds Food Bank. Since partnering with the Edmonds Food Bank in early May 2021, Community Loaves bakers have donated a staggering 7,443 loaves and 5,270 energy cookies to help put whole grains on the tables of their neighbors in need.
Read the full story here.