Washington’s Doughnation Angels
Date: October 2023 Author: Tara Austen Weaver
![](https://communityloaves.org/wp-content/uploads/2023/11/Screenshot-2023-11-14-at-12.19.23-PM-1800x1290.png)
“Twice a month, an extraordinary thing happens. Across the Pacific Northwest, food banks receive donations of a flavorful whole grain bread, toasty brown and flecked with oats. It’s a homey loaf—pulled from the ovens of volunteer bakers for Community Loaves, who have given their time and ingredients to cook for neighbors in need. It’s a process that starts in a Washington wheat field and weaves together a network of people all working together to share, support and feed.”
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