Food for Thought: Northwest Bread Bakers rise to help local food banks
Date: October 21 By: Dick Stein
” Northwest Bread Bakers was co-founded by Katherine Kehrli, an avid home baker, “breaducator” and associate dean at Seattle Culinary Academy. It was her idea to spin off this volunteer group of bakers and connect them with Hopelink, a 50-year-old nonprofit that has five food pantries in King and Snohomish counties. ”
Read More →
